These healthy breakfast cookies are brought to you by leelalicious.com.
While everyone I think likes the idea of cookies for breakfast, this recipe find was inspired more for the mama’s out there that need a delicious way to sneak some more veggies into their littles diet.
I made these cookies with my almost 2 year old in mind. She eats some vegetables but it just depends on the day and mood that she is in if she will touch them so I like to find fun ways to sneak them in more regularly for when she’s just not feeling it. They also make a great snack for nursing mamas and anyone really.
These cookies pack in a whole 2 heaping cups of shredded carrots are gluten-free and refined sugar-free.
As a bonus, the post linked to this recipe has breakfast cookies made four other ways if you’re not a fan of carrots. These just happen to be the only ones I made from her post and they were a big hit in our home.